About this item

• CRISPS GONE WILD. These super versatile corn crisps are great for popping, topping, dipping, and dunking. Craize by the handful, right from the bag. Try Coconut Craize with ice cream, cheese, fruit, berries, avocado, chocolate hazelnut spread, honey, or dip. Add them to your latest cheese or dessert board. Crumble them up to coat chicken or fish. Try a few at dessert-time for a sweet treat, or pair them with a glass of vegan coquito (check our blog!).
• - Free from gluten
• - Vegan-friendly
• - Derived from plants
• - Without dairy
• - Contains no eggs
• - Non-genetically modified
• - Certified kosher
• - Owned by a minority group
• - Produced in the United States
• SOUTH AMERICAN BORN, MIAMI RAISED. Inspired by the latin arepa, these snappy corn crisps are crafted with fun flavors and real ingredients. Pop them, top them, crunch in color!
• COCONUT CRAIZE: Bolder, Sweeter, Mas, please! Coconut Craize are toasty, sweet, and nutty with a hint of vanilla and brown sugar. Try them with melted dark chocolate for a decadent dessert!
• BAKED IN VIBES: Craize leaves other crackers in their dust, with clean, simple ingredients and flavors that turn snack time into a fiesta. Always toasted, never fried, with no artificial preservatives, chemicals, or powdery flavors. Just non-GMO corn, real coconut, and a handful of other natural ingredients for a uniquely crispy, feel-good snack that's a little bit Miami and a little bit vice.